Intended for the selective enumeration of Bacillus cereus in food samples the medium uses two reactions (Mannitol fermentation and Lecithinase production) to differentiate Bacillus...
Description: The Oxoid™ Bacillus Cereus (PEMBA) Agar is a selective medium designed for the isolation and enumeration of Bacillus cereus from food and environmental samples. PEMBA stands for...
Intended for the selective enumeration of Bacillus cereus in food samples the medium uses two reactions (Mannitol fermentation and Lecithinase production) to differentiate Bacillus...