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Description
NBB Agar 450ml Each. A selective medium used for the detection of contaminating / spoilage microorganisms in beer
| Container | Syrup |
| Available fill size(s) (ml) | 450 |
| Neck width (mm) | 28 |
| Caps | PP, Perf, Metal |
| Shelf life | 3 months |
| Storage Temp | 2-25oC |
| Appearance | Rose to wine-red coloured gel |
| Recommended Incubation | 20 - 37oC, anaerobic |
| pH | 5.8 +/-0.2 |
For specifications and data sheets please visit the documents section on the SGL website here
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