Dehydrated Culture Media

Modified Tryptone Soya Broth is used for the selective enrichment of Escherichia coli O157 from food and faecal samples. The formulation contains increased levels of dipotassium hydrogen phosphate buffer and bile salts, which help inhibit competing...

Used for isolation and cultivation of nitrogen fixing bacteria such as Azotobacter species from soil. Download SDS

For the cultural isolation of Stenotrophomonas maltophili. Download SDS

Phenol Red Dextrose Broth 500g Each

Dextrose Tryptone Agar 500g

The HiMedia Ampicillin Dextrin Agar Base (M1262) is a specialised microbiological culture medium designed for the selective and differential isolation of Aeromonas species from water samples, particularly when using the membrane filtration technique...

Recommended for selective isolation and differentiation of Aeromonas species from water samples using membrane filter technique. Download SDS

HiMedia’s Inositol Brilliant Green Bile Agar (SKU: M574) is a specialised microbiological culture medium formulated for the selective isolation and differentiation of Plesiomonas shigelloides and Aeromonas species from clinical, food, and...

Glucose Yeast Extract Agar is a general-purpose culture medium used for the cultivation and enumeration of Lactobacilli, particularly in pharmaceutical and quality control applications. The formulation contains glucose and yeast extract to provide...

The genus Thiobacillus is also known under the name of Acidithiobacillus. Thiobacillus are obligate autotrophic organisms, as they require organic carbon both as an electron and carbon source. Thiobacilli produce high quantity of sulphuric acid as a...

The genus Thiobacillus is also known under the name of Acidithiobacillus. Thiobacillus are obligate autotrophic organisms, as they require organic carbon both as an electron and carbon source. Thiobacilli produce high quantity...

Naturally present on marine plants and animals, Vibrio genus counts over 20 species among which four represent a serious public health hazard. V. cholerae often cause cholera through water and food contamination. Emerging cyclically,...