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Description
An osmotically controlled solution for the preparations of suspensions of food samples and for use as a diluent in dilution techniques for bacterial enumeration. The presence of a low level peptone lessens the physiological shock normally experienced by bacterial cells when they are introduced to a diluent such as Ringers Solution.
| Container | 5000ml pk 2 |
| Shelf Life (days) | 182 days |
| Storage Temp (°C) | 2-30°C |
| Appearance | Liquid |
| Colour | Colourless |
| Recommended Incubation | Bottles incubated at 15-25°C for 45 minutes ( ± 5minutes) before and after counts are checked. |
| PH | 7.0 ± 0.2 |
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