PH Meter General Purpose for Food, Dairy each

How it works:

• You simply touch the probe into your food or dairy sample and the meter displays the pH and temperature on a large LCD screen.
• The food-grade PVDF-bodied probe has a cone-shaped tip that easily penetrates solid or semi-solid foods. It also features an open-junction design to prevent clogging from food particles.
• Accurate and fast readings (resolution to 0.01 pH) with ±0.02 pH precision.  
• Durable and waterproof (IP67)—built to withstand spills, drops, and use in busy kitchen or production environments. 
• Easy to use: automatic 1‑ or 2‑point calibration, battery-life indicator and automatic shut-off to preserve power. 
• Long battery life—operates for up to 1200 hours on good quality AAA batteries, with alerts when low. 

Applications:

• Checking pH during food production—like cheese making, fermenting, or testing sauces and condiments.
• Ensuring milk, yogurt, and dairy safety/quality in processing plants or labs.
• Useful for small food & dairy operations

Included with the meter:

• FC2023 pre-amplified pH/temperature probe with conical tip, Quick Connect DIN connector and 1 m (3.3’) cable,
• 2 x pH 4.01 and 7.01 buffer sachets
• 2 x HI700601 electrode cleaning solution sachets
• 100 mL beaker
• 1.5V AAA batteries (3)
• Quality certificates
• instruction manual
• HI710142 rugged carrying case