Description
Description: CM057B is Malt Extract Broth in dehydrated form, supplied in a 500g pack. When mixed with water, it becomes a nutrient-rich liquid medium designed to grow yeasts and moulds. The malt extract provides essential sugars and nutrients, while its slightly acidic nature helps reduce bacterial interference, making it ideal for isolating fungi.
Benefits
- Supports fungal growth: Encourages healthy development of yeasts and moulds with typical characteristics.
- Selective for fungi: Acidic pH minimizes bacterial contamination.
- Economical: 500g makes approximately 25 liters of broth, suitable for multiple tests and easy on storage.
- Reliable quality: Consistent formulation for accurate microbiological work.
Applications
- Food and beverage testing: Detect yeast and mould contamination in beer, wine, dairy, and other products.
- Pharmaceutical and cosmetic industries: Ensure products are free from fungal contamination.
- Research labs: Study fungal morphology and pigmentation under controlled conditions.
- Environmental monitoring: Check for fungal presence in air, surfaces, and raw materials.