Description
For the isolation of Campylobacter spp. from clinical, environmental and food samples. Suitable for use with Campylobacter selective medium (blood free) or with blood agar media.
Preparation
- Using aseptic technique, remove the crimp cap and rubber stopper. Aseptically retain the stopper.
- Reconstitute the contents of the vial using the appropriate volume of sterile deionized/RO water as indicated in the table below.
- Replace the rubber stopper and gently shake or invert the contents to dissolve.
- Add the vial contents to the cooled medium as per the label directions.